specialmama Posted October 11, 2010 Share Posted October 11, 2010 It's my birthday. :hurray: Yes, I'm in Canada, and today is also Thanksgiving. It usually means I'm due for a birthday cake with a turkey on it. :glare: Or no birthday cake at all, but pumpkin pie instead. But that's okay... because I had the most awesomest wonderfullest piece of scrumptiosity ever! Check it out: Yummy Nutella Dessert thingy I like no love... Quote Link to comment Share on other sites More sharing options...
chiguirre Posted October 11, 2010 Share Posted October 11, 2010 Happy birthday and thanks for the yum!!! Quote Link to comment Share on other sites More sharing options...
missmoe Posted October 11, 2010 Share Posted October 11, 2010 Although this looks mighty yummy, it can in no way be claimed as the best Nutella recipe ever! That claim goes to this recipe: Dip spoon in Nutella jar--making sure to pull out a LARGE spoonful. Slowly lick. :D Quote Link to comment Share on other sites More sharing options...
Unicorn. Posted October 11, 2010 Share Posted October 11, 2010 Happy Birthday Karyn!! It looks delicious!! Quote Link to comment Share on other sites More sharing options...
*Inna* Posted October 11, 2010 Share Posted October 11, 2010 Happy Birthday! :001_smile: Quote Link to comment Share on other sites More sharing options...
chickenpatty Posted October 11, 2010 Share Posted October 11, 2010 Happy Happy Birthday!! That recipe looks like bad news. I mean, I'd have to run at least 8 miles to burn that off! Yummmm.... Quote Link to comment Share on other sites More sharing options...
hsmom Posted October 11, 2010 Share Posted October 11, 2010 Happy birthday. Oh, yes that looks like way good yum! Quote Link to comment Share on other sites More sharing options...
********* Posted October 11, 2010 Share Posted October 11, 2010 Happy Birthday, Happy Thanksgiving, and wow that looks good! :D Quote Link to comment Share on other sites More sharing options...
specialmama Posted October 12, 2010 Author Share Posted October 12, 2010 :001_wub: aw, thanks guys... and you really must try the recipe! :drool5: Quote Link to comment Share on other sites More sharing options...
Miss Sherry Posted October 12, 2010 Share Posted October 12, 2010 HaPpY BiRThDaY I hope you had a wonderful time on your birthday today. here's a card for you http://www.riversongs.com/greetings/special-birthday-wishes.html I like the music on the link you posted. Fun . Quote Link to comment Share on other sites More sharing options...
Lucy in Australia Posted October 12, 2010 Share Posted October 12, 2010 :svengo: :drool: :drool5: :001_tt1: What are you doing to us? Now I can't stop thinking about it. Aaargh!!! Lucky I'm just about to go out to do my grocery shopping. Quickly adding mascarpone & brioche to the list (because Nutella is always in the pantry:D) Quote Link to comment Share on other sites More sharing options...
Lucy in Australia Posted October 12, 2010 Share Posted October 12, 2010 ...and Happy Birthday! :grouphug: (sorry, got a bit fixated on that recipe :blush:) Quote Link to comment Share on other sites More sharing options...
Miss Sherry Posted October 12, 2010 Share Posted October 12, 2010 :svengo: :drool: :drool5: :001_tt1: What are you doing to us? Now I can't stop thinking about it. Aaargh!!! Lucky I'm just about to go out to do my grocery shopping. Quickly adding mascarpone & brioche to the list (because Nutella is always in the pantry:D) I never even heard of Nutella until seeing it on this board. Now I am thinking of trying it. :drool5: What's the best way to eat it ? Just as a spread on toast ? Quote Link to comment Share on other sites More sharing options...
Lucy in Australia Posted October 12, 2010 Share Posted October 12, 2010 What's the best way to eat it ? Just as a spread on toast ? Yep, that's probably the civilised way to introduce yourself to Nutella :tongue_smilie:. I grew up in France, where we ate it probably like Americans eat peanut butter. It's very, very good spread on a French baguette :) But don't blame us once you try it and are hooked if you start eating it from the jar with a spoon :D Quote Link to comment Share on other sites More sharing options...
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