milovany Posted August 13, 2010 Share Posted August 13, 2010 We are having a shared meal at our parish on Sunday and I have a gallon bag of browned ground beef that I added bottled barbecue sauce to in the freezer. Any suggestions on what I could do with this to make it a dish for a potluck? Quote Link to comment Share on other sites More sharing options...
5LittleMonkeys Posted August 13, 2010 Share Posted August 13, 2010 Spread it into a casserole dish, top it with mashed potatoes and sharp cheddar cheese. Bake until heated through. YUM! Quote Link to comment Share on other sites More sharing options...
justamouse Posted August 13, 2010 Share Posted August 13, 2010 sloppy joes? Quote Link to comment Share on other sites More sharing options...
Delighted3 Posted August 14, 2010 Share Posted August 14, 2010 Take some Grands biscuits and roll them flat and line muffin cups with them. Fill them with the meat mixture and top with cheddar cheese. Bake for about 20 minutes. You could make this more potluck friendly by lining a casserole dish with the flattened biscuits or even use crescent rolls and then spread the meat on and top with cheese and bake. Cut into squares and serve like pizza. HTH, Joy Quote Link to comment Share on other sites More sharing options...
milovany Posted August 14, 2010 Author Share Posted August 14, 2010 Take some Grands biscuits and roll them flat and line muffin cups with them. Fill them with the meat mixture and top with cheddar cheese. Bake for about 20 minutes. You could make this more potluck friendly by lining a casserole dish with the flattened biscuits or even use crescent rolls and then spread the meat on and top with cheese and bake. Cut into squares and serve like pizza. HTH, Joy I just saw this at Ree's Tasty Kitchen website. Ding! Ding! Ding! We have a winner! :D Thanks to everyone for your ideas. Quote Link to comment Share on other sites More sharing options...
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