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I need instructions on grilling chicken.

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Dh usually does this, but he's not here. I have some marinated boneless chicken breasts that I want to grill. What temperature do I cook them at? Do I shut the lid or leave it open? How long do I cook them? Do I put barbecue sauce on at the beginning or will it burn?


I know how to bake them but my oven is in storage while the floors are being redone.




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