PinkInTheBlue Posted March 9, 2008 Share Posted March 9, 2008 My husband has wanted to switch to vegetarian for several years. About a month and half ago he just did it. I'm happy for him because it's what he has wanted to do, however, I don't feel any desire to go that way. We aren't heavy meat eaters anyway. However, meals are a pain. We switched to eating out at just about every meal but breakfast because of it. I'm not going to make two separate meals and I don't want him to just eat sides every meal. So, my question is two-fold, I think. What are some of your favorite vegetarian suppers (we eat out for lunch automatically every day) and is there a best way to transform most recipes to vegetarian? In the past we've used a little hamburger meat, occasional pork chops and tenderloins and mostly chicken. Any thoughts would be appreciated! P.S. after posting this I found some related conversations from the past that the search didn't bring up for me. Any further additions to previous conversations would be still be greatly appreciated. :) Quote Link to comment Share on other sites More sharing options...
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