Ginevra Posted June 22, 2009 Share Posted June 22, 2009 Can anyone offer up a recipe that would come out like the chicken quarters? Honestly, I thought it was the best chicken I had ever eaten and I'm hard to please with anything that includes bones and tendons. The spice on there...and it was so juicy. I saw chicken quarters on sale at Martins and bought them, remembering that delectable chicken. I want to make something like it. Quote Link to comment Share on other sites More sharing options...
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