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anne.woodman@gmail.com

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  1. Even the life of a top chef is filled with weird hours. It is a lot of fun sometimes, but very hard. Baking is a better option for hours. A bakery is most productive in the early morning. But baking is RUGGED work. It's hard. Full of heavy lifting, and long hours on your feet in extreme heat. It is not making lots of goodies, lol.
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